We’re in a global water crisis. It’s time to turn to nature

Freshwater supply is ranked third out of the top 10 global risks for humanity.

Cutting global emissions in half by 2030? With new roadmap, it’s possible

A new report says drastically reducing emissions is the only way to stop climate change in time.

Study spawns new method to curb overfishing

A new study offers a clearer picture of whether the ocean’s fisheries can continue to feed humanity into the future.

To save Hawaiian fisheries, scientists look to locals for answers

Two new studies reveal that when it comes to managing fish populations, traditional knowledge can be as important as science.

Nature’s summer reading list: 5 staff picks

Get closer to nature with these book recommendations from Conservation International staff.